Anuttama A2 Milk Dark Chocolate Bar | Handmade with Jaggery
Experience the pure, honest taste of single-origin dark chocolate, crafted for the conscious American consumer. Anuttama's 48% Dark Chocolate Bar is a testament to mindful indulgence. We source Indian cacao directly from farms, supporting women's upskilling initiatives, and sweeten it only with natural jaggery for a rich, complex flavor free from refined sugar. Every 50g bar is handmade in a dedicated gluten-free facility, ensuring a clean, safe treat for everyone.
Why You'll Love This Chocolate
- Farm-to-Bar Excellence: Single-origin Indian cacao delivers unique, traceable regional flavors you can taste in every square.
- Clean & Wholesome: Made with just four ingredients: Cocoa Beans, Cocoa Butter, A2 Milk Powder, and Natural Jaggery. No preservatives, additives, or emulsifiers.
- Gluten-Free & Allergen-Conscious: Produced in a 100% gluten-free facility with no risk of cross-contamination.
- Mindful Indulgence: Dark chocolate is known for antioxidants like flavonoids, which may support heart health, brain function, and mood when enjoyed in moderation.
The Perfect Thoughtful Gift
More than just a chocolate bar, it's a gesture of care. Its beautiful packaging and artisanal quality make it an ideal birthday gift, thank you present, or a simple way to show love. Share a bar that supports ethical sourcing and tastes profoundly good.
To Enjoy: Break off a piece and let it melt slowly on your tongue to appreciate the full spectrum of cocoa notes and the caramel-like sweetness of jaggery. Store in a cool, dry place.