Mukand Store Mixed Vegetable Pickle | Authentic North Indian Achaar

Bring the vibrant, homemade taste of a North Indian kitchen to your table. Mukand Store's Mixed Vegetable Pickle is a traditional achaar crafted from an authentic family recipe, delivering a perfect burst of spicy and tangy flavor to elevate any meal. It’s vegan, made with premium ingredients, and packed with the love of generations.

Why You'll Love This Authentic Achaar

• Grandma's Secret Recipe: Experience the true taste of tradition. Our pickle is made using a time-honored homemade style recipe that captures the authentic, complex flavors you crave.
• Loaded with Fresh Vegetables & Spices: We pack over 64% fresh veggies, including mango, lime, carrot, chilli, and ginger, blended with aromatic spices in pure mustard oil for a rich, unforgettable flavor.
• The Perfect Flavor Kick: Enjoy a deliciously balanced combination of heat and tang. This spicy pickle adds an exciting dimension to rice, dal, curries, sandwiches, and cheese boards.
• 100% Plant-Based Goodness: Certified vegan and vegetarian. Made with no animal-derived ingredients, it’s a flavorful condiment everyone can enjoy.

How To Use Your Jar of Flavor

This versatile pickle is your secret weapon in the kitchen! Add a spoonful to your lunchtime rice or lentils for an instant upgrade. Use it as a bold topping for grilled meats or tofu. Stir into yogurt for a quick raita, or simply enjoy it straight from the jar with flatbread. A little goes a long way!