Organic Wellness White Matar Dal Split | Organic, High-Protein
Discover the wholesome goodness of Organic Wellness White Matar Dal Split, a premium legume that brings authentic Indian flavor and superior nutrition to your American kitchen. Grown in the pristine, pollution-free lands of Bundelkhand, our dal is certified organic, ensuring you get pure, unadulterated quality in every bite. It's the perfect pantry staple for health-conscious families seeking delicious, plant-based protein and fiber to fuel their active lives.
Why You'll Love Our Organic Matar Dal
- Rich in Protein & Fiber: Supports muscle health, digestion, and keeps you feeling full and satisfied longer.
- Certified Organic & Pure: Grown without synthetic pesticides or fertilizers for a clean, natural ingredient you can trust.
- Versatile Kitchen Hero: Perfect for classic Indian dals, hearty soups, stews, curries, or even as a protein-packed addition to salads.
- Sustainably Sourced: Cultivated with care in fertile, unpolluted soil, supporting eco-friendly farming practices.
Easy to Prepare & Enjoy
Rinse 1 cup of dal thoroughly. Combine with 3 cups of water or broth in a pot. Bring to a boil, then simmer for 25-30 minutes until tender. Season with turmeric, cumin, garlic, and your favorite spices for a traditional, comforting dish that's ready in no time. Store in a cool, dry place. Package contains one resealable bag of 450 grams (approx. 16 oz) with a 180-day shelf life.